The roots of HazerBaba dates back to 1888. It was the first company which used modern equipment and production techniques, while strictly being loyal to authentic recipes. This brought rapid success to HazerBaba, since the company was able to preserve the original taste of Turkish delight without compromising today’s high standards of food safety. HazerBaba has become a well-known brand in over 30 countries, single-handedly producing the majority of all Turkish delight exports.
From a Beautiful City, a Delicious Taste
The roots of Hazer Baba dates back to 1888. It all started as a family business primarily focused on manufacture and trade of victuals in an Eastern Province of Turkey, called Elazig. Almost a century later, the company was relocated to Istanbul and restructured itself to establish a plant to handle large-scale Turkish delight production. Indeed, it was the first company which used modern equipment and manufacturing processes, while strictly being loyal to time-honored Turkish delight recipes. As expected, this brought rapid commercial success to Hazer Baba, since the company was able to preserve the original taste of Turkish delight without compromising today’s high standards of food safety.
The roots of Hazer Baba dates back to 1888. It all started as a family business primarily focused on manufacture and trade of victuals in an Eastern Province of Turkey, called Elazig. Almost a century later, the company was relocated to Istanbul and restructured itself to establish a plant to handle large-scale Turkish delight production. Indeed, it was the first company which used modern equipment and manufacturing processes, while strictly being loyal to time-honored Turkish delight recipes. As expected, this brought rapid commercial success to Hazer Baba, since the company was able to preserve the original taste of Turkish delight without compromising today’s high standards of food safety.
From production to packaging and from storage to distribution, Hazer Baba has championed elevating its food safety standards to an unmatched level over the last 25 years. Consequently, it has become one the few companies in Turkey, which acquired both ISO 9001:2008 and ISO 22000:2005 Quality Certifications.
Tradition
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